Coconut Waffles

These are soooooo GOOD!

Last week my sister and I were at the health food store and we found a sweetener called Coconut Necture. Then I found this and thought it sound pretty good. 

I don't love it by itself  but I don't like milk by itself either.

If you're going to grind your own wheat,

you can grind a whole bag of flour and just through it in the freezer; then it won't go bad.

We have been on a waffle kick and I thought it would be fun to try a coconut waffle. So I took my two favorite recipes and adjusted them to this:

Waffles

4 eggs separated

1/2 tsp. salt

2 T.  sugar

1 cup coconut milk

1/2 tsp. vanilla

4 t. melted butter

1 cup whole grain wheat flour

In a large bowl combine yolks, sugar and salt. Beat until thick. Blend in cocnut milk, vanilla and butter. Add flour and beat for about 1 minute. Beat egg whites until stiff and gently fold in the batter. Cook accordingly.

Coconut Syrup

1 cup sugar

1 cube butter

1 cup coconut milk

1 T. coconut necture 

1 T. vanilla

1/2 tsp. baking soda

In a large pot melt butter and coconut milk, sugar, coconut necture and vanilla. Bring to a boil and sprinkle baking soda over it. It will foam - continue cooking of about 3 more minutes.

My family loves these.

Top it off with strawberries and pineapples and EnJoy! 

Thanks FoR the LiNk uP LaDieS!